
Mmm... This is one of those sat-in-the-oven-for-a-really-long-time-at-a-really-low-temperature steaks. Tasty.
Watch me stretch a buck! Rather than feel sentenced to *having* to make dinner, I'm trying to figure out what I can do with what I have. And how to make cheap meats and frozen vegetables taste better.
Mmm... This is one of those sat-in-the-oven-for-a-really-long-time-at-a-really-low-temperature steaks. Tasty.
It had been a month? (I can't believe this is becoming a staple.)
This is frozen fried chicken paired with homemade coleslaw and Grands biscuits. "Homemade" amounts to adding my own vinegar and mayonnaise, etc. to the pre-shredded bag of cabbage. And somehow it all tastes fresher than fast food...
This is what happens when I go shopping at places where I like the produce--we end up with salad as a dinner twice a week. Poor LV...
While I spend a lot of time in the kitchen as a pregnant woman, I find myself fixing fewer and fewer dinners that I care to share with the world. Easy does it these non-airconditioned days...
Yay for baby showers! Lots of leftover cake and lasagna and other goodies to keep my growing belly happy. No cooking for me!