Monday, September 17, 2007

Chicken Strips


"You know what's really good that we haven't had in a while?"


"What?" I ask, while digging into the refrigerator.


"The tasty chicken," LV says. He then takes it back and says we have had the chicken strips on a regular basis, but he's made them and often forgotten some of the ingredients.


"Okay. I'll make that." I had the right kind of chicken in the meat drawer. They're fast. No problem. And just to make life easier on myself (and because I've broken half the shallow dishes LV used to have), I decided to bread everything in a mixing bowl. Fewer Ritz crackers spilled, more Ritz crackers on the chicken, still a pretty bland picture... But LV was happy.

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