We didn't know what to make for dinner, so we went to the store and bought a taco kit. Except, we didn't have a pound of ground beef. We had 2 cups of pre-cooked chicken. It wasn't really a problem, just a lot of extra seasoning.
First, I warmed up the tortillas in foil in the oven. Then I decided that it would be a waste to throw out all that foil, so I heated up the chips in the foil in the oven. Soon I'll start re-using dryer sheets...
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