
Although pork is no longer Scrappy's hands down favorite, we were back to grilled pork with a made up marinade. It wasn't really teriyaki, it wasn't quite the cumin recipe Better Homes & Gardens called for... But it was good.
Watch me stretch a buck! Rather than feel sentenced to *having* to make dinner, I'm trying to figure out what I can do with what I have. And how to make cheap meats and frozen vegetables taste better.
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