I've heard too much red meat is bad for your heart, but here is some more steak. Yay Foreman Grill.
This isn't such a great photo, but it's the start of the overhead shots.
Watch me stretch a buck! Rather than feel sentenced to *having* to make dinner, I'm trying to figure out what I can do with what I have. And how to make cheap meats and frozen vegetables taste better.
No comments:
Post a Comment