This is the "What do I have in the house that I can turn into dinner" meal. A box of spaghetti, the last tomato, whatever vegetables were left in the freezer... Voila. Dinner.
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Watch me stretch a buck! Rather than feel sentenced to *having* to make dinner, I'm trying to figure out what I can do with what I have. And how to make cheap meats and frozen vegetables taste better.
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