While the chicken in this picture did come from from some rather large portions, they turned out to not be as ridiculously over-sized as I would have hoped. (Leftovers are fun...) There was quite a bit of bone.
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and loves the people for whom she's cooking. (Though this isn't everyone.)
Watch me stretch a buck! Rather than feel sentenced to *having* to make dinner, I'm trying to figure out what I can do with what I have. And how to make cheap meats and frozen vegetables taste better.
Madeline Likes Food...
and loves the people for whom she's cooking. (Though this isn't everyone.)
Blog Archive
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2010
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February
(22)
- Chocolate Peanut Butter Swirl Morsels Cookies
- Chicken Legs
- Steak and Potatoes
- Crab Cakes
- BBQ Pork
- Roast Chicken
- Muffins & Chocolate Chip Cookies
- Butter Cookies
- Roasted Pork
- Hummus
- Baked Ziti
- Cranberry Nut Bread
- More Tostadas and Shredded Cheese
- Breakfast Pizza and a Toasty Lunch
- Turkey Tostadas
- Chocolate on Chocolate
- Pork Shoulder
- Roasted Chicken Breast
- Chicken Pot Pie and Lemon Cookie Bars
- Bland Steak Dinner
- Spaghetti and Meatballs
- Leftover Pernil
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February
(22)
Madeline Likes Labels
bacon
Baked Friday
beef
bleu cheese
breads
breakfast
buffalo wings
chia
chicken
cookies
crab
dessert
dip
eggs
fish
fruit
grilled
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happy juice
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icky
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kitten
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leftovers
meatballs
meatloaf
muffins
party
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pizza
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potatoes
salad
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sandwiches
Scrappy
shrimp
soup
spaghetti
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tasty
tuna
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