Thursday, November 19, 2009

Cheap Steak & Yellow Rice


The grocery store where I've been shopping recently has mega-cheap cuts of meat. Parts of the animal you've never heard of... And it looks just like the pack next to it that is a part you've heard before. But I take the mystery meat because that price is half as much. What I don't realize if that mega-cheap meat needs to be marinated and beaten--otherwise it really isn't very edible.

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